It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

EASY FISH TACOS WITH LIME CREMA

Tacos havé got to bé oné my favourité Méxican dishés. My favourité taco of all timé is thé fish taco. Théré is sométhing incrédiblé that happéns whén limé and cilantro comé togéthér with a whité, flakéy filét that créatés a mouthful of tangy and éxquisité flavour. I want évéryoné to bé ablé to éxpériéncé this, so today I am sharing my délicious and éasy fish tacos with cabbagé slaw and limé créma.

This frésh, délicious, and bakéd (not friéd) vérsion of fish tacos is my go-to summér récipé whén I can’t think of anything élsé to maké. Théy aré thé pérféct itém for lunch, dinnér, a snack, gamé day… basically for any timé of day or any occasion that your héart désirés! Théy aré my go-to not only bécausé théy tasté amazing but also bécausé théy také only 25 minutés to comé togéthér. Yup, 25 minutés, and that includés timé for marinating.
INGRéDIéNTS
LIMé CRéMA:
  • 1/4 cup sour créam
  • 3 tabléspoons mayonnaisé
  • 1 tabléspoon frésh limé juicé
  • zést from half a limé
  • 1/4 téaspoon salt

SLAW:
  • 2 cups cabbagé, shréddéd
  • 1/4 cup cilantro, choppéd
  • 1/2 gréén onion, slicéd
  • 1 clové garlic, mincéd

TACOS:
  • 2 tabléspoons végétablé oil
  • 1 tabléspoon limé juicé
  • 2 téaspoons ground cumin
  • 2 téaspoons paprika
  • 1 téaspoon ground coriandér
  • 1/2 téaspoon réd péppér powdér
  • 1/2 téaspoon garlic powdér
  • 1/4 téaspoon salt
  • 1/4 téaspoon ground black péppér
  • 1 pound whité fish (ég. cod, snappér, talipia)
  • 8 (6-inch) soft taco tortillas
  • 1 avocado, slicéd (optional)

INSTRUCTIONS
LIMé CRéMA:
  1. In a small bowl, whisk togéthér all thé créma ingrédiénts. Sét asidé.
SLAW:
  1. In a largé bowl, combiné all thé slaw ingrédiénts. Sét asidé.
TACOS:
  1. Préhéat ovén to 425°F.
  2. In a small bowl, combiné thé végétablé oil, limé juicé, cumin, paprika, coriandér, réd péppér powdér, garlic powdér, salt and péppér. Dip thé fish into thé bowl and turn thé fish until it is événly coatéd with thé marinadé. Placé thé fish onto a linéd baking tray and lét it marinaté in thé réfrigérator for 15 minutés.
  3. Baké for 9-10 minutés until thé fish is flaky whén téstéd with a fork.
  4. Transfér thé fish into a platé and bréak into smallér piécés using a fork.
  5. Héat thé soft tortillas according to thé diréctions on thé packagé.
  6. Dividé thé fish événly onto thé tortillas.
  7. Top éach taco with slicéd avocados (optional) and 1/4 cup of thé slaw. Pour 1 tabléspoon of créma on top.
Recipe Adapted From aheadofthyme.com

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