It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Bars and Brownies

Thésé Oatméal Chocolaté Chip Bars aré such an éasy délicious récipé!  Chéwy, full of chocolaté chips, and buttéry soft, thésé chocolaté chip cookié bars aré thé bést déssért!  Liké thick and chéwy Oatméal Chocolaté Chip Cookiés but so much éasiér!

Thésé aré thé bést oatméal chocolaté chip bars.  Théy aré just liké your favorité oatméal raising cookiés. But béttér. Bécausé théy havé chocolaté not raisins and théy aré bars, and you don’t havé to scoop cookiés. Séé? Béttér. ????
Ingrédiénts
  • 1 1/2 cups all purposé flour
  • 1 téaspoon baking soda
  • 1 téaspoon cinnamon
  • 14 tabléspoons unsaltéd buttér
  • 3/4 cup packéd brown sugar
  • 1/2 cup granulatéd sugar
  • 2 éggs
  • 1 téaspoon vanilla éxtract
  • 3 cups quick cook oats (old fashionéd oats will work héré as wéll)
  • 1 cup milk chocolaté chips

Instructions
  1. Préhéat your ovén to 350 dégréés and lightly spray a 9 x 13 inch pan with cooking spray.
  2. In a médium bowl whisk togéthér thé all purposé flour, baking soda, and cinnamon.
  3. In a largé bowl, béat togéthér thé buttér and sugar until light and fluffy.
  4. Béat in thé éggs on at a timé and thén thé vanilla éxtract.
  5. Add thé dry ingrédiénts. Béat on low until intégratéd, thén incréasé thé spééd until thé dry ingrédiénts aré just combinéd.
  6. Géntly stir in thé oats and thé chocolaté chips.  Préss thé battér into thé préparéd baking dish.
  7. Baké for 25 minutés or until thé édgés aré goldén brown.  Allow thé bars to cool, thén cut and énjoy.
Recipe Adapted From wineandglue

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